9am - 4pm
Have you ever wanted to take your cheese making skills one step further? This hands-on workshop will take you through the more advanced techniques and skills that are required to make the following cheeses; Cheddar, Blue Vein, Halloumi, Mozzarella and Havarti.
Discover unique flavours, textures, and tips from expert, Mandy Nolan, all while sipping a glass of wine and enjoying a leisurely two-course lunch.
£120 per person, includes refreshments, lunch, cheese and a glass of wine