9am - 1pm
Easter is the perfect excuse to over-indulge in chocolate. Join us for a mouth-watering journey into the world of chocolate with Sussex Chocolatiers, Noble and Stace.
During the masterclass you will learn how to make hand rolled truffles, dipped truffles and make your very own Easter egg to take home!
£95 per person, includes all chocolate treats created during the masterclass and refreshments
To book, please contact Reception on 01243 755132.