



When the 9th Duke won the Double Twelve at Brooklands in 1931 he never drove without it throughout his successful driving career.


The 72nd Goodwood Members' Meeting was run for GRRC Members in 2014, the first since 1966.


King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.




King Edward VII turned his back on the traditional morning suit and donned a linen suit and Panama hat. Thus the Glorious Goodwood trend was born.




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill


Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.



The origins of the collection lay in the possessions of Louise de Keroualle, Duchess of Portsmouth, and Duchess of Aubigny in France, to whom some of the paintings originally belonged.









As the private clubhouse for all of the Estate’s sporting and social members, it offers personal service and a relaxed atmosphere


The Revival takes you back to the original Goodwood era from 1948-1966.






Within the boot room are hooks for 20 people, enough for all of the Lodges 10 bedrooms.





Experience stunning automotive design at the world's finest concours d'elegance.



Our replica of the famous motor show showcases the "cars of the future" in true Revival style


For safety reasons F1 cars can no longer do official timed runs so instead perform stunning demonstrations!


Where wondrous innovation and future technology is placed in the palm of your hand.


Inspired by the legendary racer, Masten Gregory, who famously leapt from the cockpit of his car before impact when approaching Woodcote Corner in 1959.


Our replica of the famous motor show showcases the "cars of the future" in true Revival style


Festival of Speed is our longest-standing Motorsport event, starting in 1993 when it opened to 25,000 people. We were expecting 2000!


The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.


After the first public race meeting in 1902, 'Glorious Goodwood' became a highlight of the summer season.


King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.










King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.



King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.


King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.


Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill




The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.




Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).


The Gordon Tartan has been worn by the Dukes and Duchesses over the last 300 years.






...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.




One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.




The Motor Circuit was known as RAF Westhampnett, active from 1940 to 1946 as a Battle of Britain station.



Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



We have been host to many incredible film crews using Goodwood as a backdrop for shows like Downton Abbey, Hollywood Blockbusters like Venom: let there be Carnage and the Man from U.N.C.L.E.


The exquisite mirror in the Ballroom of Goodwood House it so big they had to raise the ceiling to get it inside!


Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?




The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


Ray Hanna famously flew straight down Goodwood’s pit straight below the height of the grandstands at the first Revival in 1998




As the private clubhouse for all of the Estate’s sporting and social members, it offers personal service and a relaxed atmosphere





The Motor Circuit was known as RAF Westhampnett, active from 1940 to 1946 as a Battle of Britain station.




"En la rose je fleurie" or "Like the rose, I flourish" is part of the Richmond coat of Arms and motto


Inspired by the legendary racer, Masten Gregory, who famously leapt from the cockpit of his car before impact when approaching Woodcote Corner in 1959.


Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).






The famous fighter ace, who flew his last sortie from Goodwood Aerodrome, formerly RAF Westhampnett has a statue in his honor within the airfield.
The Kennels hosted an event on Wednesday 8 February 2024, in honour of National Apprenticeship Week. Goodwood, is renowned for its commitment to nurturing talent through The Culinary Academy.
This special occasion brought together apprentices from The Culinary Academy, who, under the guidance of Executive Chef Mike Watts and The Kennels chefs, presented a tantalising three-course dinner showcasing their skills and creativity.
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Kennels

A Culinary Showcase:
The evening was shared with friends and family of the apprentices along with Kennels’ Members, and industry professionals, who were lucky enough to enjoy the bespoke menu crafted by the apprentice chefs.
Led by the adept hands of Sam Spooner, supported by Henry Harvey, Jake Lundren, Josh Bolton and Monty Holben, the chefs delivered a dining experience that captivated the senses and celebrated the essence of apprenticeship in the culinary arts, even down to the wines that were selected to pare with the three course dinner.
The Menu:
The menu curated for this evening reflected the passion, innovation and expertise of the apprentices, utilising the best of ingredients that Goodwood has to offer from the organic meats and produce from the Goodwood Home Fame. Each dish was thoughtfully crafted to showcase both traditional techniques and contemporary flair.
Starters:
Mains:
Dessert:
Celebrating Apprenticeship:
Beyond the curated menu and impeccable delivery, the Culinary Academy Apprentice Dinner served as a testament to the dedication and talent of the apprentices. Their commitment to excellence, paired with the guidance of industry professionals like Executive Chef Mike Watts, exemplifies the spirit of apprenticeship at Goodwood and the invaluable role it plays in shaping the chefs of tomorrow.
The Culinary Academy Apprentice Dinner at The Kennels was a resounding success, not only in terms of gastronomic delight but also in celebrating the commitment to culinary excellence and the nurturing of young talent.
As National Apprenticeship Week continues to inspire and champion apprentices across various industries, events like these serve as beacons of hope and inspiration for the future of the culinary and hospitality industry.
Championing Apprenticeship:
Goodwood's Culinary Academy has been designed to inspire, nurture and motivate young people into the hospitality industry. Trainees spend time at Goodwood’s in-house butchery, dairy processing and cheese-making facilities, working with organic produce sourced from Goodwood Home Farm.
The two-year programme will equip the young apprentices with in-depth, on-the-job training in all aspects of food preparation, food production, safety and basic costings, whilst gaining industry-recognised qualifications and professional kitchen experience. Upon qualification, graduates are offered a position within one of the restaurants across the estate
Careers
Kennels