

The bricks lining the Festival of Speed startline are 100 years old and a gift from the Indianapolis Speedway "Brickyard" in 2011 to mark their centenary event!


Spectate from the chicane at the Revival to see plenty of classic cars going sideways as they exit this infamous point of our Motor Circuit.




The red & yellow of the Racecourse can be traced back hundreds of years, even captured in our stunning Stubbs paintings in the Goodwood Collection




The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill


The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.



Head Butler David Edney has worked at Buckingham Palace taking part in Dinner Parties for the then Duke of Richmond and the Queen.









As the private clubhouse for all of the Estate’s sporting and social members, it offers personal service and a relaxed atmosphere


Legend of Goodwood's golden racing era and Le Mans winner Roy Salvadori once famously said "give me Goodwood on a summer's day and you can forget the rest".






Many items came from Gordon castle in Scotland when it left family ownership, coming out from storage exclusively for Hound Lodge.


Our gin uses wild-grown botanicals sourced from the estate, and is distilled with mineral water naturally chalk-filtered through the South Downs.


For safety reasons F1 cars can no longer do official timed runs so instead perform stunning demonstrations!


Sir Stirling Moss was one of the founding patrons of the Festival of Speed, and a regular competitor at the Revival.


The bricks lining the Festival of Speed startline are 100 years old and a gift from the Indianapolis Speedway "Brickyard" in 2011 to mark their centenary event!


Festival of Speed is our longest-standing Motorsport event, starting in 1993 when it opened to 25,00 people. We were expecting 2000!


Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill




For the last two years, 5,800 bales have been recylced into the biomass energy centre to be used for energy generation


The red & yellow of the Racecourse can be traced back hundreds of years, even captured in our stunning Stubbs paintings in the Goodwood Collection










The red & yellow of the Racecourse can be traced back hundreds of years, even captured in our stunning Stubbs paintings in the Goodwood Collection


The red & yellow of the Racecourse can be traced back hundreds of years, even captured in our stunning Stubbs paintings in the Goodwood Collection


The first public race meeting took place in 1802 and, through the nineteenth century, ‘Glorious Goodwood,’ as the press named it, became a highlight of the summer season




Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill


Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill


For safety reasons F1 cars can no longer do official timed runs so instead perform stunning demonstrations!




One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.


Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).




Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.




One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.







Ray Hanna famously flew straight down Goodwood’s pit straight below the height of the grandstands at the first Revival in 1998


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?




The red & yellow of the Racecourse can be traced back hundreds of years, even captured in our stunning Stubbs paintings in the Goodwood Collection








As the private clubhouse for all of the Estate’s sporting and social members, it offers personal service and a relaxed atmosphere


Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!



"En la rose je fleurie" or "Like the rose, I flourish" is part of the Richmond coat of Arms and motto


The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.


The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.


Our gin uses wild-grown botanicals sourced from the estate, and is distilled with mineral water naturally chalk-filtered through the South Downs.


Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!


Testament to the 19th-century fascination with ancient Egypt and decorative opulence. The room is richly detailed with gilded cartouches, sphinxes, birds and crocodiles.


A 20m woodland rue, from Halnaker to Lavant, was planted by our forestry teams & volunteers, featuring native species like oak, beech, & hornbeam


Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.
To celebrate the publication of his new book, which delves into the estate's glorious history, we talk to Goodwood House curator James Peill
Words by James Collard
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“As a child I loved going to country houses,” says James Peill. “I was always inspired by the history, the art, and the stories of the families.” And one way or another, such houses and the treasures they contain have been his career – first at Christie’s in London and New York, then at Goodwood, where he became curator of the Goodwood Collection in 2009, and as an author of several books on the subject, the latest being Glorious Goodwood: A Biography of England’s Greatest Sporting Estate.
Peill’s CV reveals a singular focus. The avid young countryhouse visitor who knew before he was 10 that he wanted to work at Christie’s went on and did precisely that, joining as a graduate trainee after completing a History of Art degree. At Christie’s, Peill (pictured, above) trained as a furniture specialist and auctioneer – an experience he likens to doing “a one-man show, only with quite a lot of money at stake”.

A recent acquisition for the Goodwood Collection – a 1787 cartoon depicting the 3rd Duke and his wife (in the box) at the theatre he had built at his London house, where amateur theatricals were performed to great acclaim
With a big house sale, “you’d get the complete picture – furniture, silver, porcelain, maybe books”. And while Peill’s work brought him close to exceptional pieces, such sales can also signal the dispersal of a great collection, amassed in precisely the kind of country house that he has always loved.
So it’s doubtless more of an unalloyed pleasure to be the professional custodian of one of the great surviving collections at Goodwood House – tasked with maintaining and even adding to it. For that, the questions Peill and the current Duke ask themselves are these: “Can we afford it? Does it look good? Does it need a lot of money spent on restoring it? Does it fill a gap in the collection? Is it something that was in the collection that we want to have back?” And, of course, a question perhaps more familiar to the rest of us: “Do we have room for it?”

Glorious Goodwood: A Biography of England’s Greatest Sporting Estate
At Goodwood, there are pieces that proclaim the grandeur of the Dukes’ public lives: tapestries given by Louis XV to the 3rd Duke, ambassador to Paris; Napoleon’s campaign chair, given by Wellington to the 4th Duke, his comrade-in-arms; ancestral portraits aplenty. But others speak to the family’s sporting pursuits, which Peill describes with such infectious enthusiasm in his book: Stubbs’s paintings of the Charlton Hunt; Jane, Duchess of Gordon, fishing; the 7th Duke on the golf course; and shooting parties at Glenfiddich.
Asked to explain this continuity of “sporting passions, which the family act out and share”, from all of the above to Thoroughbred racing and Formula 1, Peill suggests that “it’s partly the place – and it’s a lovely place. And there’s been this very strong desire, passed down through the generations, to share it with others. And there’s a great enjoyment in sharing. And maybe that’s something you only learn by doing it.”
This article was taken from the Summer 2019 edition of the Goodwood Magazine.
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