

For the last two years, 5,800 bales have been recylced into the biomass energy centre to be used for energy generation


Spectate from the chicane at the Revival to see plenty of classic cars going sideways as they exit this infamous point of our Motor Circuit.


The 72nd Goodwood Members' Meeting was run for GRRC Members in 2014, the first since 1966.


Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill




Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.


Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.



After a fire in 1791 at Richmond House in Whitehall, London, James Wyatt added two great wings to showcase the saved collection at Goodwood. To give unity to the two new wings, Wyatt added copper-domed turrets framing each façade.









Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!


For safety reasons F1 cars can no longer do official timed runs so instead perform stunning demonstrations!






Many items came from Gordon castle in Scotland when it left family ownership, coming out from storage exclusively for Hound Lodge.


Inspired by the legendary racer, Masten Gregory, who famously leapt from the cockpit of his car before impact when approaching Woodcote Corner in 1959.






Sir Stirling Moss was one of the founding patrons of the Festival of Speed, and a regular competitor at the Revival.


The 72nd Goodwood Members' Meeting was run for GRRC Members in 2014, the first since 1966.


Where wondrous innovation and future technology is placed in the palm of your hand.


Over the years, the Revival has honoured legends like Jim Clark, Jack Brabham, Dan Gurney and more.


FOS Favourite Mad Mike Whiddett can be caught melting tyres in his incredible collection of cars (and trucks) up the hillclimb


Over the years, the Revival has honoured legends like Jim Clark, Jack Brabham, Dan Gurney and more.


King Edward VII turned his back on the traditional morning suit and donned a linen suit and Panama hat. Thus the Glorious Goodwood trend was born.


Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.


King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.










After the first public race meeting in 1902, 'Glorious Goodwood' became a highlight of the summer season.



After the first public race meeting in 1902, 'Glorious Goodwood' became a highlight of the summer season.


The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.


King Edward VII turned his back on the traditional morning suit and donned a linen suit and Panama hat. Thus the Glorious Goodwood trend was born.








Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.


"En la rose je fleurie" or "Like the rose, I flourish" is part of the Richmond coat of Arms and motto






...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.










The famous fighter ace, who flew his last sortie from Goodwood Aerodrome, formerly RAF Westhampnett has a statue in his honor within the airfield.





...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


Ensure you take a little time out together to pause and take in the celebration of all the hard work you put in.




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?




After the first public race meeting in 1902, 'Glorious Goodwood' became a highlight of the summer season.


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.













The Motor Circuit was known as RAF Westhampnett, active from 1940 to 1946 as a Battle of Britain station.


Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!




Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!


Our gin uses wild-grown botanicals sourced from the estate, and is distilled with mineral water naturally chalk-filtered through the South Downs.


The famous fighter ace, who flew his last sortie from Goodwood Aerodrome, formerly RAF Westhampnett has a statue in his honor within the airfield.


Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.

Goodwood Home Farm is one of Europe’s few self-sustaining organic farms. Its free-draining chalk soils grow spring barley and provide rich pasture for sheep and cattle. Led by Farm Manager Harry Holt, the team draws on generations of expertise to nurture healthy soils, care for their animals and farm guided by ethical and sustainable practices.
The deep-red Sussex meat cows have thrived on Goodwood’s chalk downland for centuries, grazing freely across the estate. Our Shorthorns flourish with access to our state-of-the-art robotic dairy, where they can choose to be milked in the barn at their own pace before returning to graze the surrounding pastures throughout the summer.

Both breeds of sheep have flourished on the South Downs for hundreds of years. The lambs are bred purely for their meat and graze particularly well on the chalk ground of the South Downs. Goodwood's pedigree Southdown sheep are successfully shown locally by shepherd, Nick Page, continuing a tradition long held by the Dukes of Richmond.

These hardy, outdoor pigs live on the farms grasslands and woodland. Their natural rooting habits rid the field of weeds and their waste product adds nutrients to the ground, which is subsequently sown with cereals for two years before reverting to grass.

Our commitment to organic principles begins with a traditional crop rotation system that yields a diverse range of cereals and forage. We cultivate 100 hectares of malting barley for beer alongside specialised crops like oats, vetch, and forage rye - providing our livestock with a balanced, home-grown diet.
This agricultural cycle is supported by a focus on soil health, which we view as the primary driver of quality for both plants and animals. By maintaining the integrity of the land, we honour the legacy of the 10th Duchess of Richmond and our long-standing Soil Association certification, ensuring that the vitality of our soil translates directly into the nutritional excellence of our final products.

All the latest news, stories and wonders from Home Farm.

As summer reaches its height, the landscape across the Estate begins to transform. Fields that have spent months growing beneath a careful balance of sunshine and rainfall turn golden, signalling the arrival of one of the busiest and most rewarding moments in the farming calendar. With warm, dry conditions providing ideal harvesting weather this season, the combines are now rolling across the estate, gathering the cereals that will become flour, beer and other produce enjoyed throughout the year, all available from the Goodwood Farm Shop.

Meet Sasha Serebrinsky, Goodwood's Head Cheesemaker. From a career in finance to crafting award-winning cheeses, Sasha's journey is one of passion, dedication and a lifelong love of food. Discover the expertise behind Goodwood's hand-crafted organic cheeses.

I've had an unforgettable time from my thrilling lap of the circuit to seeing The Duchess' organic principles in action. This innovative family have kept their passions for sport and farming bang up to date.
Dame Mary Berry
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