

For the last two years, 5,800 bales have been recylced into the biomass energy centre to be used for energy generation


When the 9th Duke won the Double Twelve at Brooklands in 1931 he never drove without it throughout his successful driving career.


The early Members' Meetings were held for BARC Members, there were 71 between 1949 and 1966.


King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.




The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).


Our gin uses wild-grown botanicals sourced from the estate, and is distilled with mineral water naturally chalk-filtered through the South Downs.



David Edney, head Butler dons a morning suit "and a smile" every day and has been woking at Goodwood for over 25 years!











A 20m woodland rue, from Halnaker to Lavant, was planted by our forestry teams & volunteers, featuring native species like oak, beech, & hornbeam






Within the boot room are hooks for 20 people, enough for all of the Lodges 10 bedrooms.








When the 9th Duke won the Double Twelve at Brooklands in 1931 he never drove without it throughout his successful driving career.




Over the years, the Revival has honoured legends like Jim Clark, Jack Brabham, Dan Gurney and more.


The Fiat S76 or "Beast of Turin" is a Goodwood favourite and can usually be heard before it is seen at #FOS


The Hill Start Line is marked by bricks taken from the Indianapolis Motor Speedway.


For safety reasons F1 cars can no longer do official timed runs so instead perform stunning demonstrations!


King Edward VII turned his back on the traditional morning suit and donned a linen suit and Panama hat. Thus the Glorious Goodwood trend was born.


The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.


Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.










King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.



The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.


After the first public race meeting in 1902, 'Glorious Goodwood' became a highlight of the summer season.


King Edward VII turned his back on the traditional morning suit and donned a linen suit and Panama hat. Thus the Glorious Goodwood trend was born.


FOS Favourite Mad Mike Whiddett can be caught melting tyres in his incredible collection of cars (and trucks) up the hillclimb


The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


The oldest existing rules for the game were drawn up for a match between the 2nd Duke and a neighbour


Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!






...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.




One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.




Ray Hanna famously flew straight down Goodwood’s pit straight below the height of the grandstands at the first Revival in 1998



The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



We have been host to many incredible film crews using Goodwood as a backdrop for shows like Downton Abbey, Hollywood Blockbusters like Venom: let there be Carnage and the Man from U.N.C.L.E.


Estate milk was once transformed into ice-creams, bombes, and syllabubs, and the Georgian ice house still stands in the grounds in front of Goodwood House.


Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?




King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


Ray Hanna famously flew straight down Goodwood’s pit straight below the height of the grandstands at the first Revival in 1998




As the private clubhouse for all of the Estate’s sporting and social members, it offers personal service and a relaxed atmosphere


Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.



Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.


The oldest existing rules for the game were drawn up for a match between the 2nd Duke and a neighbour


The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.


Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.




The oldest existing rules for the game were drawn up for a match between the 2nd Duke and a neighbour


Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.


Testament to the 19th-century fascination with ancient Egypt and decorative opulence. The room is richly detailed with gilded cartouches, sphinxes, birds and crocodiles.
The first signs of Spring promise a gathering of new foods for us to get our teeth into. Seasonal food is important for extra freshness and flavour, and this month we are warmly welcoming the return of cooking apples, oysters and the finest vegetables of the season.

As the saying goes, ‘an apple a day keeps the doctor away’ and surely this includes a Bramley Apple Crumble too, right? At Farmer, Butcher, Chef we are thrilled by the idea of an influx in cooking apples. Picking fruits at their prime excels the flavour, meaning that some of the greatest desserts will be tasting better than ever. Taking a traditional apple crumble to the next level, we certainly will not be short of ingredients for our popular Bramley Apple Crumble Soufflé. Served with a Cider Brandy Custard, this show-stopping dessert is sure to get a few mouths watering.
There are other exciting foods that we have to look forward to this season, such as asparagus and watercress. Whilst both may be green and distinguish quite prominently as a ‘healthy’ food, there are in fact many ways which these can be enjoyed. Wrapped in streaky bacon, asparagus can be partnered with a poached or boiled egg for a light breakfast or snack. Similarly, watercress is probably more diverse than you would first think. Pureed and mixed to create soup, or even pesto, watercress can provide extra depth and flavour to your salad or side dish.
And finally, oysters. Whilst they may split opinions on their delectable deliciousness, or whether they are just simply horrifying, now is the best time of year to dabble in one of the ocean’s favourite shellfish. Most commonly enjoyed as a main course, our Crispy Oysters starter is also a popular dish amongst visitors.
Choosing seasonal based foods can really accentuate your dining experiences, at home or when eating out. Treat yourself to the best of the best whilst bringing diversification and excitement to your diet.