

From 2005 to present there has been a demonstration area for the rally cars at the top of the hill


Legend of Goodwood's golden racing era and Le Mans winner Roy Salvadori once famously said "give me Goodwood on a summer's day and you can forget the rest".




Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.




King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


The Motor Circuit was known as RAF Westhampnett, active from 1940 to 1946 as a Battle of Britain station.





David Edney, head Butler dons a morning suit "and a smile" every day and has been woking at Goodwood for over 25 years!

















Many items came from Gordon castle in Scotland when it left family ownership, coming out from storage exclusively for Hound Lodge.


Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill


From 2005 to present there has been a demonstration area for the rally cars at the top of the hill


Spectate from the chicane at the Revival to see plenty of classic cars going sideways as they exit this infamous point of our Motor Circuit.


The Fiat S76 or "Beast of Turin" is a Goodwood favourite and can usually be heard before it is seen at #FOS


The bricks lining the Festival of Speed startline are 100 years old and a gift from the Indianapolis Speedway "Brickyard" in 2011 to mark their centenary event!


The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.


Spectate from the chicane at the Revival to see plenty of classic cars going sideways as they exit this infamous point of our Motor Circuit.


Goodwood Motor Circuit was officially opened in September 1948 when Freddie March, the 9th Duke and renowned amateur racer, tore around the track in a Bristol 400


One Summer, King Edward VII turned his back on the traditional morning suit, and donned a linen suit and Panama hat. Thus the Glorious Goodwood trend was born.


Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.


The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.










The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.



Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill


The first public race meeting took place in 1802 and, through the nineteenth century, ‘Glorious Goodwood,’ as the press named it, became a highlight of the summer season


Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.


Festival of Speed is our longest-standing Motorsport event, starting in 1993 when it opened to 25,00 people. We were expecting 2000!


Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.


The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.


Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill






Ray Hanna famously flew straight down Goodwood’s pit straight below the height of the grandstands at the first Revival in 1998


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?




The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.




The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.





...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


"En la rose je fleurie" or "Like the rose, I flourish" is part of the Richmond coat of Arms and motto


Ensure you take a little time out together to pause and take in the celebration of all the hard work you put in will be a treasured memory.


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?




Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill


The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.











Inspired by the legendary racer, Masten Gregory, who famously leapt from the cockpit of his car before impact when approaching Woodcote Corner in 1959.


Our gin uses wild-grown botanicals sourced from the estate, and is distilled with mineral water naturally chalk-filtered through the South Downs.


A 20m woodland rue, from Halnaker to Lavant, was planted by our forestry teams & volunteers, featuring native species like oak, beech, & hornbeam


The Motor Circuit was known as RAF Westhampnett, active from 1940 to 1946 as a Battle of Britain station.


Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).


Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).


The oldest existing rules for the game were drawn up for a match between the 2nd Duke and a neighbour


Find out the latest from our Greenkeepers in this month's Tee to Green.
Golf

April has been a big month for us on The Downs course and it’s been great to finally see a number of key projects come together.
The headline news is that our irrigation installation is now complete. This is a major step forward for the course and one the team has put a huge amount of effort into over the past months. We’ve now moved into the testing phase, working through the sprinkler arcs to ensure we’re getting consistent and accurate coverage across all playing surfaces. It’s always satisfying to see a project like this come to life and it will play a huge role in maintaining surface quality through the drier periods ahead.
On the maintenance front, we’ve had a really productive window. Greens were scarified to a depth of around 2 inches, which has removed a significant amount of thatch from the profile. This is a key part of improving firmness, drainage and overall playability. Following this, we applied approximately 40 tonnes of sand across the surfaces to help continue building a firmer, truer playing surface.
Unfortunately, we did encounter an issue with machinery during the process, which meant we weren’t able to carry out hollow coring on this occasion. While that’s not ideal, the work we have completed still delivers strong benefits and we’ll look to reintroduce coring at the next available opportunity.
Around the course, you’ll hopefully have noticed we’re starting to get some really nice definition between playing surfaces. This is something we’ve been focusing on and it’s beginning to show. The tees in particular are looking especially smart since we’ve introduced hand cutting, which gives a much cleaner, sharper finish.
We’ve also carried out verti-cutting on the aprons. This helps to stand the grass up and remove lateral growth that can cause a “puffy” surface. It’s a process we’ll continue little and often throughout the season, gradually refining these areas to get them performing exactly how we want.
Finally, I’d just like to say thank you for all the positive feedback we’ve received recently, it genuinely means a lot to the whole team. If you do see me out on the course and have any questions, please don’t hesitate to stop me for a chat.
See you on the course.
Dan Cornish, Head Greenkeeper, The Downs course
As we approach the end of April, the weather is taking a similar pattern from 2025. Last year we effectively had no Spring and very little rain. So far from March to April this year with had 21mm in rain. Last year it was 23mm. Quite a lot down from 2024, which was 226mm! Think April showers are disappearing. As turf professionals, we are constantly changing our way of working and thinking with the changing climate and seasons.
The greens, as mentioned in the last blog, are still struggling for consistent growth. The granular fertiliser and foliar sprays applications are having little effect. The bents, rye are thriving at different rates and the POA is not like it at all. Even though we are seeing good day time temperatures, the nights are still cold with even some frosts. Add into that a bitterly cold wind, it's not ideal for growing conditions.
We recently completed our greens maintenance. Unfortunately, the verti-drain broke on the first hole so we couldn’t complete that task, but we did manage to do a 10mm tine to a depth of 5 inches. We followed this with roughly 1 ton of dressing per green which was then dragged in. Due to some irrigation issues, we haven’t been able to wash the sand in as much as we would like after the maintenance. Now issues resolved, we have now seen the sand washed in better. After maintenance we use our older cutting units to cut greens with. These go of cut very quickly with the sand going through them. This also doesn’t help with trueness and gives an uneven cut. Once we use our modern machinery, we will see a much better cut and finish and improve trueness and speeds.
The new bunkers are bedding in nicely. The team has been watering these areas 7 days a week in these tough conditions to keep the turf alive. The plan is to cut and strim them, get sand into the bunkers in the first week of May and have them open by mid-May, if all goes to plan. As well as watering the new turf, we have also been watering the newly planted trees. This is taking 2 days to complete at the moment using a bowser. Pleasing to see that all are budding and have taken well.
The Copse had greens maintenance as well. The same process as mains greens. The whole area, excluding greens, has been sprayed with a foliar to help with growth and colour. As with a newly built site, the ground is naturally lacking in nutrients. We have been building this up with fertiliser granulars and foliar sprays over the last few years. Over the half term it was exceptionally busy, with Junior Camps and families using the facilities as well as been booked out for exclusive days.
Look forward to seeing you on the course
Scott Peterson, Head Greenkeeper, The Park and Copse courses
Golf